Sourdough | Recipe Review
2020 seemed to be the year for baking sourdough. I found Baking Sourdough by Kevan Roberts to be an in-depth primer on the subject.
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Sour Cream Blackberry Pie | Recipe Review
You'll love this recipe for Sour Cream Blackberry Pie from Pie: 300 Tried and True Recipes for Delicious Homemade Pie by Ken Haedrich.
Scaloppine Saltimbocca | Recipe Review
Try this traditional Italian recipe for Scaloppine Saltimbocca from Lidia’s Italian-American Kitchen by Lidia Matticchio Bastianichi.
Baked Beef Kofta with Couscous | Recipe Review
Try this yummy Baked Beef Kofta with couscous, a sort of Mediterranean meatball, from the book Oven to Table by Jan Scott.
Avocado Toast with Eggs Two Ways | Recipe Review
Take a look at these two versions of avocado toast with eggs, found in Skinnytaste Fast and Slow by Gina Homolka.
Brown Sugar & Chili-Rubbed Salmon | Recipe Review
Brown Sugar & Chili-Rubbed Salmon Sheet Pan Dinner from Oven to Table by Jan Scott is as easy and delicious as it sounds.
Clementine Marmalade | Recipe Review
Try this recipe for sticky and delicious Clementine Marmalade from Laena McCarthy's book Jam On: The Craft of Canning Fruit.
Cowboy Breakfast Skillet | Recipe Review
Try this frittata on steroids called a Cowboy Breakfast Skillet from the cookbook Delish: Eat Like Everyday's the Weekend.